Cassava makes delicious empanadas, pizzas and cheese bread with a gluten-free crust derived from the tuberous root of the cassava plant. Everything is made entirely from scratch, cooked using only coconut oil or butter, and with no processed vegetable oils, no preservatives or artificial ingredients.

Breakfast, lunch or dessert, we've got you covered.

Available in select Whole Foods, Mariano's and Potash Brothers grocery stores.