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Meet the Chef

Get to know Cassava's founder and head chef Jorge Flores


Platters for gluten-free gatherings of all sizes.


Cassava distributes frozen empanadas to major grocery stores throughout Chicagoland
Ryan R.
...this is the best gluten-free food I have ever tasted...the empanadas are a party in your mouth.
Lorelei C.
Now, as far as the hot chocolate, gotta say, the best darn hot chocolate I have ever had in my life, so decadently rich...
Jessica L.
Grass-fed beef chili was amazing! Lots of veggies in there too...I love the vibe here and the staff could not be more pleasant.
Ben S.
If you love smoothies, you will LOVE Cassava.

4.5 Stars

People love us on Yelp. Read the reviews.


Cassava is Chicago's first and only restaurant to accept Bitcoin. And we've got Chicago's only Bitcoin ATM too!

Our Team

Cassava is run by a small dedicated staff. Have what it takes?

Our Food Philosophy

How we stand out. Nutrition info. Sorting out your empanadas.