Black Angus beef is slow-cooked to perfection with whole habaneros peppers and Malbec red wine. This spicy and flavorful empanada will warm anyone's soul.
4.2 oz Empanada
- Bakes in 25 min, no thawing or preparation required.
- Plan two empanadas per meal (only $7.5 /meal)
- Shipped frozen to your door. Keep frozen for up to 6 months.
Crust: cassava-root starch, rice flour, cheese (milk, cheese cultures, salt, enzymes, cellulose, potato starch), milk, butter (cream, salt), eggs, tomato paste (tomatoes), sea salt, crushed red pepper.
Filling: Black Angus beef, whole habanero peppers, Malbec red wine, onions, carrots, tomatoes, tomato paste (tomatoes), sweet peas, garlic, sugar, salt, spices.
Allergens: contains dairy, eggs. Prepared in a facility that processes nuts.